Pinot NoirZoom

Pinot Noir2022

Coco Farm & Winery

ココ・ファーム・ワイナリー

Ashikaga, Tochigi, Japan

Red·100% Pinot Noir·14% ABV
In Stock

Trade Professionals

Unlock trade pricing, live availability, and tech sheets for this producer.


Winemaking

Pinot Noir harvested at the Kimura Farm in Hokkaido, fermented with wild yeast at 10R Winery. 95% of the grapes were destemmed, while the remaining 5% was kept as whole bunches and placed into tanks. Fermentation proceeded slowly at low temperatures with wild yeasts over an extended period. After gentle pressing, 10% of the wine was transferred into new French oak barrels.

Grape Varieties
100% Pinot Noir
Soil
West-facing slope of red clay loam soil.
Elevage
14-month aging in oak.

More from Coco Farm & Winery